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Producer

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Parker Pastures
Address: Van Tuyl Ranch 379 CR 14 Gunnison, CO, 81230
Phone: 970-901-2657
About Us
We are passionate about raising delicious, healthy, organic, and grass-fed & finished beef and lamb in a way that regenerates the health of the earth where our animals graze.
Practices
Our ground beef and steaks are dry-aged for 14-21 days for tenderness and flavor you won't find many places other than the most premier steakhouses.

Our cattle and sheep spend their days on our green, mountain valley pastures in Gunnison, Colorado.

Our meat is never treated with antibiotics or hormones.

We are always organically minded and GMO free.

Our beef and lamb is raised and life-time grazed on Certified Organic pasture grass for superior flavor. No grains or feedlots EVER! Simply gourmet meats from mountain grasses!

Our animals are expertly processed at a family owned USDA facility and each cut has complete traceability to our animals.

We strive to bring the finest Colorado grass-finished meat to your table and the . real story behind it - we hope you enjoy it!